An edition of Food Around the World (2002)

Food Around the World

A Cultural Perspective

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Last edited by MARC Bot
December 5, 2020 | History
An edition of Food Around the World (2002)

Food Around the World

A Cultural Perspective

  • 0 Ratings
  • 2 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
Prentice Hall
Language
English
Pages
389

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Previews available in: English

Edition Availability
Cover of: Food Around the World
Food Around the World: A Cultural Perspective
July 24, 2002, Prentice Hall
in English

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Book Details


Classifications

Library of Congress
TX353 .M396 2003, TX353.M396 2003

ID Numbers

Open Library
OL7334204M
Internet Archive
foodaroundworldc0000mcwi
ISBN 10
0130944564
ISBN 13
9780130944566
LCCN
2002004325
OCLC/WorldCat
49415885
Library Thing
2272665
Goodreads
3071260

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History

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December 5, 2020 Edited by MARC Bot import existing book
August 19, 2020 Created by ImportBot import existing book