An edition of Water Properties in Food, Health, Pharmaceutical and Biological Systems (2010)

Water Properties in Food, Health, Pharmaceutical and Biological Systems

Isopow 10

by , , , and

Water Properties in Food, Health, Pharmaceuti ...
David S. Reid, Tanaboon Sajjaa ...
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August 21, 2020 | History
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An edition of Water Properties in Food, Health, Pharmaceutical and Biological Systems (2010)

Water Properties in Food, Health, Pharmaceutical and Biological Systems

Isopow 10

by , , , and

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Publish Date
Publisher
Wiley & Sons, Incorporated, John
Language
English
Pages
804

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Subjects

Food, analysis, Pharmaceutical chemistry, Water chemistry
Edition Availability
Cover of: Water Properties in Food, Health, Pharmaceutical and Biological Systems
Water Properties in Food, Health, Pharmaceutical and Biological Systems: Isopow 10
2011, Wiley & Sons, Incorporated, John
in English
Cover of: Water Properties in Food, Health, Pharmaceutical and Biological Systems
Water Properties in Food, Health, Pharmaceutical and Biological Systems: Isopow 10
2010, Wiley & Sons, Incorporated, John
in English
Cover of: Water Properties in Food, Health, Pharmaceutical and Biological Systems
Water Properties in Food, Health, Pharmaceutical and Biological Systems: Isopow 10
2010, Wiley & Sons, Incorporated, John
in English
Cover of: Water Properties in Food, Health, Pharmaceutical and Biological Systems
Water Properties in Food, Health, Pharmaceutical and Biological Systems: Isopow 10
2010, Wiley & Sons, Incorporated, John
in English

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Book Details

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Library of Congress

ID Numbers

Open Library
OL29073433M
ISBN 13
9780470962046

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August 21, 2020 Created by ImportBot import new book