An edition of Praise the Lard (2017)

Praise the Lard

Recipes and Revelations from a Legendary Life in Barbecue

by and

Praise the Lard
Mike Mills, Amy Mills, Mike Mi ...
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Last edited by ImportBot
August 30, 2020 | History
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An edition of Praise the Lard (2017)

Praise the Lard

Recipes and Revelations from a Legendary Life in Barbecue

by and

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Publish Date
Publisher
Houghton Mifflin Harcourt Publishing Company
Language
English
Pages
336

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Subjects

Barbecuing

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Cover of: Praise the Lard
Praise the Lard: Recipes and Revelations from a Legendary Life in Barbecue
2017, Houghton Mifflin Harcourt Publishing Company
in English
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Library of Congress

ID Numbers

Open Library
OL29753630M
ISBN 13
9780544702509

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August 30, 2020 Created by ImportBot import new book