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Subjects
Food habits, History, Soups, Spoons, Ladles (Utensils)Showing 1 featured edition. View all 1 editions?
Edition | Availability |
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Die Sehr bekannte dienliche Löffelspeise: Mus, Brei und Suppe, kulturgeschichtlich betrachtet
1989, BeRing Verlag
in German
3925636072 9783925636073
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Book Details
Edition Notes
Includes bibliographical references (p. 186-199) and index.
Spine title: Löffelspeise.
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The Physical Object
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Feedback?November 12, 2020 | Created by MARC Bot | import existing book |