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KansasEdition | Availability |
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Teatime to tailgates: 150 years at the K-State table
2013, The Donning Company Publishers
in English
1578648580 9781578648580
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Book Details
Table of Contents
Teatime on frontier's edge
Bierocks and boarding houses
Hot meals and cold comfort
The Land of Steak and Pie
Cookbooks and chemistry
Chefs, cooks, and road trips
The world on our plate
Writing on the table
Kansas dirt and campus cuisine
A community of cooks
Tailgates in Willie's backyard
Celebrate!
Edition Notes
Includes bibliographical references (pages 234-241) and index.
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Feedback?November 14, 2020 | Created by MARC Bot | import new book |