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Subjects
Slow food movement, Gastronomy, HistoryPeople
Carlo Petrini (1949-)Places
ItalyTimes
20th century, 21st centuryEdition | Availability |
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1
Carlo Petrini: la coscienza del cibo
2014, Slow food editore, Università degli studi di scienze gastronomiche
in Italian
8884993679 9788884993670
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Book Details
Edition Notes
"La coscienza del cibo è una raccolta di scritti in onore di Carlo Petrini"--Front flap of jacket.
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Feedback?November 14, 2020 | Created by MARC Bot | import new book |