An edition of The Evolution of farm programs and their theoretical impacts on food prices, exports, and price stability (1991)

The Evolution of farm programs and their theoretical impacts on food prices, exports, and price stability

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The Evolution of farm programs and their theo ...
Richardson, James W.
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Last edited by MARC Bot
November 14, 2020 | History
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An edition of The Evolution of farm programs and their theoretical impacts on food prices, exports, and price stability (1991)

The Evolution of farm programs and their theoretical impacts on food prices, exports, and price stability

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Publish Date
Publisher
Agricultural and Food Policy Center, Dept. of Agricultural Economics, Texas Agricultural Experiment Station, Texas Agricultural Extension Service, Texas A&M University
Language
English
Pages
21

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Subjects

Agricultural subsidies, History, Food prices, Agricultural prices, Produce trade, Exports, Agriculture and state

Places

United States
Edition Availability
Cover of: The Evolution of farm programs and their theoretical impacts on food prices, exports, and price stability
The Evolution of farm programs and their theoretical impacts on food prices, exports, and price stability
1991, Agricultural and Food Policy Center, Dept. of Agricultural Economics, Texas Agricultural Experiment Station, Texas Agricultural Extension Service, Texas A&M University
in English

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Book Details

Edition Notes

Includes bibliographical references (leaf 21).
"May 1991."

Published in
College Station, Tex
Series
AFPC policy research report ;, 91-1

Classifications

Dewey Decimal Class
338.1/873
Library of Congress
HD1765 .E96 1991

The Physical Object

Pagination
21 leaves :
Number of pages
21

ID Numbers

Open Library
OL1670574M
LCCN
91623840

Source records

Library of Congress MARC record

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November 14, 2020 Created by MARC Bot import existing book