Check nearby libraries
Buy this book
Last edited by Open Library Bot
April 28, 2010 | History
This edition doesn't have a description yet. Can you add one?
Check nearby libraries
Buy this book
Edition | Availability |
---|---|
1
Summary of evaluations performed by the Joint FAO/WHO Expert Committee on Food Additives (JECFA) 1956-1993 (first through forty-first meetings)
1994, Published on behalf of FAO and WHO by ILSI Press
in English
9241561726 9789241561723
|
aaaa
|
Book Details
Edition Notes
"International Programme on Chemical Safety."--Half t.p.
"JECFA Secretariat intends to publish updated information to be inserted into the binder annually"--Pt. 1, p. 2.
Classifications
The Physical Object
ID Numbers
Community Reviews (0)
Feedback?April 28, 2010 | Edited by Open Library Bot | Linked existing covers to the work. |
February 4, 2010 | Edited by WorkBot | add more information to works |
December 9, 2009 | Created by WorkBot | add works page |