An edition of Our viands
(1893)
Our viands
whence they come and how they are cooked, with a bundle of old recipes from cookery books of the last century
by Anne Walbank Buckland
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Publish Date
1893
Publisher
Ward & Downey
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Previews available in: English
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1
Our Viands: Whence They Come and How They Are Cooked, with a Bundle of Old Recipes from Cookery Book
2023, Creative Media Partners, LLC
in English
1021318418 9781021318411
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Our viands: whence they come and how they are cooked, with a bundle of old recipes from cookery books of the last century
1893, Ward & Downey
in English
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3
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Our viands: whence they come and how they are cooked : with a bundle of old recipes from cookery books of the last century
1893, Ward & Downey
in English
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| August 12, 2020 | Edited by MARC Bot | remove fake subjects |
| May 5, 2017 | Edited by ImportBot | import new book |
| May 4, 2010 | Edited by EdwardBot | add Accessible book tag |
| April 28, 2010 | Edited by Open Library Bot | Linked existing covers to the work. |
| October 23, 2009 | Created by WorkBot | add works page |