Die deutsche Küche im 20. Jahrhundert.

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Last edited by MARC Bot
December 5, 2020 | History

Die deutsche Küche im 20. Jahrhundert.

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Publish Date
Publisher
Eichborn
Pages
360

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Edition Availability
Cover of: Die deutsche Küche im 20. Jahrhundert.
Die deutsche Küche im 20. Jahrhundert.
August 1, 2000, Eichborn
Hardcover

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Book Details


Classifications

Library of Congress
TX653 .H57 2000

The Physical Object

Format
Hardcover
Number of pages
360

Edition Identifiers

Open Library
OL12971135M
ISBN 10
3821815930
ISBN 13
9783821815930
LCCN
2001380512
Goodreads
4668025

Work Identifiers

Work ID
OL23766009W

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December 5, 2020 Created by MARC Bot import existing book