An edition of Cooking with the spices of India
(1995)
Cooking with the spices of India
50 easy to follow recipes to transform ordinary foods into extraordinary meals
1st ed.
by O'Rourke, Kathleen.
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Cookery, Indic, Indic Cookery, Spices, Indic CookingPlaces
IndiaShowing 1 featured edition. View all 1 editions?
| Edition | Availability |
|---|---|
1
Cooking with the spices of India: 50 easy to follow recipes to transform ordinary foods into extraordinary meals
1995, Culinary Alchemy
in English
- 1st ed.
096477240X 9780964772403
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Includes index.
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| December 24, 2021 | Edited by ImportBot | import existing book |
| November 24, 2020 | Edited by MARC Bot | import existing book |
| December 4, 2010 | Edited by Open Library Bot | Added subjects from MARC records. |
| February 4, 2010 | Edited by WorkBot | add more information to works |
| December 9, 2009 | Created by WorkBot | add works page |