An edition of A guide to improving food hygiene (1981)

A Guide to Improving Food Hygiene

2Rev Ed edition

by and

Cover of: A Guide to Improving Food Hygiene by Graham Aston, John Tiffney, Graham Aston, John Tiffney
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Last edited by ImportBot
February 2, 2021 | History
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An edition of A guide to improving food hygiene (1981)

A Guide to Improving Food Hygiene

2Rev Ed edition

by and

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Publish Date
Publisher
Nelson Thornes Ltd
Pages
168

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Subjects

Food service, Sanitation, Food handling
Edition Availability
Cover of: A Guide to Improving Food Hygiene
A Guide to Improving Food Hygiene
November 1981, Nelson Thornes Ltd
Paperback - 2Rev Ed edition

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Book Details

Classifications

Library of Congress
RA601

The Physical Object

Format
Paperback
Number of pages
168

ID Numbers

Open Library
OL9896502M
Internet Archive
guidetoimproving0000asto
ISBN 10
0719828643
ISBN 13
9780719828645

Source records

Internet Archive item record
Promise Item

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February 2, 2021 Created by ImportBot import existing book