An edition of The Cooking of Germany (1970)

The cooking of Germany

Rev.

by

Cover of: The cooking of Germany by Nika Standen Hazelton, Nika Standen Hazelton
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Last edited by ImportBot
March 25, 2021 | History
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An edition of The Cooking of Germany (1970)

The cooking of Germany

Rev.

by

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Publish Date
Publisher
Time-Life Books
Language
English
Pages
208

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Previews available in: English

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Edition Availability
Cover of: The cooking of Germany
The cooking of Germany
1983, Time-Life Books
in English - Rev.
Libraries near you: WorldCat
Cover of: The Cooking of Germany
The Cooking of Germany
Jun 15, 1970, Time-Life Internat.
spiral-bound
Libraries near you: WorldCat

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Book Details

Edition Notes

"Michael Field supervised the adapting and writing of recipes for this book"--Title page verso.

Includes indexes.

Bibliography: p. 208.

Published in
Alexandria, Va
Series
Foods of the world, Foods of the world
Copyright Date
1969

Classifications

Dewey Decimal Class
641.5943
Library of Congress
TX721 .H38 1983

The Physical Object

Pagination
208 pages
Number of pages
208

ID Numbers

Open Library
OL32089187M
Internet Archive
cookingofgermany0000haze
ISBN 10
080940009X, 0809400642, 0809400375
ISBN 13
9780809400096, 9780809400645, 9780809400379
OCLC/WorldCat
10239034

Source records

Internet Archive item record

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March 25, 2021 Created by ImportBot import new book