An edition of French country cuisine (2001)

French country cuisine

simply sensational dishes for every meal and any occasion

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  • 1 Want to read
Cover of: French country cuisine by Carole Clements, Carole Clements
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Last edited by MARC Bot
March 26, 2021 | History
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An edition of French country cuisine (2001)

French country cuisine

simply sensational dishes for every meal and any occasion

by

  • 1 Want to read

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Publish Date
Publisher
Hermes House, Anness Pub.
Language
English
Pages
96

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Previews available in: English

Subjects

French Cooking
Edition Availability
Cover of: French country cuisine
French country cuisine: simply sensational dishes for every meal and any occasion
2001, Hermes House, Anness Pub.
in English

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Book Details

Edition Notes

Originally published as: Recipes from a French country kitchen, and also as part of: The French recipe cookbook.

Includes index.

"Heart-warming family classics made easy"--Cover.

Published in
London
Other Titles
French recipe cookbook.

Classifications

Dewey Decimal Class
641.5944

The Physical Object

Pagination
96 pages
Number of pages
96

Edition Identifiers

Open Library
OL32100510M
ISBN 10
1840389893
ISBN 13
9781840389890
OCLC/WorldCat
52419387

Work Identifiers

Work ID
OL24266038W

Source records

Internet Archive item record

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