An edition of Italy's great chefs and their secrets (2014)

Italy's great chefs and their secrets

Revised edition.

by , , , , , and

Cover of: Italy's great chefs and their secrets by Giancarlo Gonizzi, Maria Grazia Villa, Guido Barilla, Luca Barilla, Paolo Barilla, Lucio Rossi, Giancarlo Gonizzi, Maria Grazia Villa, Guido Barilla, Luca Barilla, Paolo Barilla, Lucio Rossi
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Last edited by ImportBot
September 29, 2021 | History
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An edition of Italy's great chefs and their secrets (2014)

Italy's great chefs and their secrets

Revised edition.

by , , , , , and

This edition doesn't have a description yet. Can you add one?

Publish Date
Publisher
White Star Publishers
Language
English
Pages
351

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Previews available in: English

Subjects

Italian Cooking, Cooks, Cooking, italian

Places

Italy
Edition Availability
Cover of: Italy's great chefs and their secrets
Italy's great chefs and their secrets
2014, White Star Publishers
in English - Revised edition.

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Book Details

Edition Notes

Published in
Vercelli

Classifications

Dewey Decimal Class
641.5945
Library of Congress
TX723 .I83 2014, TX723

The Physical Object

Pagination
351 pages
Number of pages
351

ID Numbers

Open Library
OL32110637M
Internet Archive
italysgreatchefs0000unse
ISBN 10
8854408549
ISBN 13
9788854408548
OCLC/WorldCat
888469288
Amazon ID (ASIN)

Source records

Internet Archive item record
Better World Books record
Promise Item

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History

Download catalog record: RDF / JSON
September 29, 2021 Edited by ImportBot import existing book
March 27, 2021 Created by MARC Bot import new book