An edition of Menu Orang Bujang (2011)

Menu Orang Bujang

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Cover of: Menu Orang Bujang by Haryati Mat Deris
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Last edited by Yosri
May 19, 2021 | History
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An edition of Menu Orang Bujang (2011)

Menu Orang Bujang

by

Menu Orang Bujang Book provides 43 simple, concise and delicious recipes. This book can help you prepare a variety of dishes easily because it is a step -by -step concept. As a bonus, included useful tips to facilitate work in the kitchen. Hopefully, this book can help single people equip themselves with cooking knowledge.

Publish Date
Publisher
Alaf 21
Language
Malay
Pages
92

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Subjects

Non-Fiction, Malaysian Cooking, Recipes, Cookbooks
Edition Availability
Cover of: Menu Orang Bujang
Menu Orang Bujang
24 Mar 2011, Alaf 21
Softcover in Malay

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Book Details

Edition Notes

Published in
Shah Alam, Selangor Darul Ehsan, Malaysia

The Physical Object

Format
Softcover
Number of pages
92
Weight
200 grams

ID Numbers

Open Library
OL32465229M
ISBN 13
9789831246733

Links outside Open Library

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History

Download catalog record: RDF / JSON
May 19, 2021 Edited by Yosri Edited without comment.
May 19, 2021 Edited by Yosri Edited without comment.
May 19, 2021 Created by Yosri Added new book.