An edition of La cuisine alsacienne et ses meilleures recettes (1996)

La cuisine alsacienne et ses meilleures recettes

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Cover of: La cuisine alsacienne et ses meilleures recettes by Éric Zipper, Éric Zipper
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Last edited by ImportBot
July 7, 2021 | History
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An edition of La cuisine alsacienne et ses meilleures recettes (1996)

La cuisine alsacienne et ses meilleures recettes

by

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Publish Date
Publisher
SAEP
Language
French
Pages
59

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Previews available in: French

Subjects

Cuisine alsacienne
Edition Availability
Cover of: La cuisine alsacienne et ses meilleures recettes
La cuisine alsacienne et ses meilleures recettes
2010, SAEP
Texte imprimé / in French
Cover of: La cuisine alsacienne et ses meilleures recettes
La cuisine alsacienne et ses meilleures recettes
1996, SAEP
in French

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Book Details

Edition Notes

DEPOT LEGAL.

Published in
Ingersheim-Colmar

Classifications

Dewey Decimal Class
641.594 439

The Physical Object

Format
[Texte imprimé] /
Pagination
1 vol. (59 p.)
Number of pages
59

Edition Identifiers

Open Library
OL32764765M
Internet Archive
lacuisinealsacie0000zipp
ISBN 10
2737223253
ISBN 13
9782737223259
OCLC/WorldCat
690399754

Work Identifiers

Work ID
OL24674380W

Source records

Internet Archive item record
Promise Item

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July 7, 2021 Created by ImportBot import new book