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Edition | Availability |
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1
Sensory Analysis for the Development of Meat Products: Methodological Aspects and Practical Applications
2021, Elsevier Science & Technology
in English
0323903185 9780323903189
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2
Sensory Analysis for the Development of Meat Products: Methodological Aspects and Practical Applications
Dec 15, 2021, Woodhead Publishing
paperback
0128228326 9780128228326
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Feedback?December 29, 2021 | Edited by ImportBot | import existing book |
July 20, 2021 | Created by ImportBot | import new book |