An edition of Ways to stretch sugar rations in jellies, jams, preserves (1942)

Ways to stretch sugar rations in jellies, jams, preserves

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Cover of: Ways to stretch sugar rations in jellies, jams, preserves by United States. Bureau of Human Nutrition and Home Economics, United States. Bureau of Human Nutrition and Home Economics
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Last edited by MARC Bot
August 27, 2021 | History
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An edition of Ways to stretch sugar rations in jellies, jams, preserves (1942)

Ways to stretch sugar rations in jellies, jams, preserves

by

  • 1 Want to read

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Publish Date
Publisher
U.S. Govt.print. off.
Language
English

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Previews available in: English

Subjects

Fruit, Preservation, Jelly, Sugar substitutes
Edition Availability
Cover of: Ways to stretch sugar rations in jellies, jams, preserves
Ways to stretch sugar rations in jellies, jams, preserves
1942, U.S. Govt.print. off.
in English

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Book Details

Edition Notes

26cop.

unb.

Published in
Washington]
Other Titles
Sugar rations in jellies, jams, preserves.

The Physical Object

Pagination
1 l.

ID Numbers

Open Library
OL33121446M
Internet Archive
CAT10679509

Source records

Internet Archive item record

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August 27, 2021 Created by MARC Bot import new book