An edition of Flavorful ice cream from buttermilk is the result of USDA research (1950)

Flavorful ice cream from buttermilk is the result of USDA research

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Cover of: Flavorful ice cream from buttermilk is the result of USDA research by United States. Department of Agriculture. Office of Information
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Last edited by MARC Bot
August 28, 2021 | History
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An edition of Flavorful ice cream from buttermilk is the result of USDA research (1950)

Flavorful ice cream from buttermilk is the result of USDA research

by

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
U.S. Dept. of Agriculture, Office of Information
Language
English

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Previews available in: English

Subjects
Ice cream, ices, Cooking (Sour cream and milk)
Edition Availability
Cover of: Flavorful ice cream from buttermilk is the result of USDA research
Flavorful ice cream from buttermilk is the result of USDA research
1950, U.S. Dept. of Agriculture, Office of Information
in English
Libraries near you: WorldCat

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Book Details

Edition Notes

Caption title.

"For release Dec. 3, 1950."

Published in
[Washington, D.C.]
Series
Picture story -- no. 78, Picture story (United States. Department of Agriculture) -- no. 78.

The Physical Object

Pagination
[4] p.

ID Numbers

Open Library
OL33131774M
Internet Archive
CAT31294147
OCLC/WorldCat
889810816

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August 28, 2021 Created by MARC Bot import new book