An edition of Foods and food adulterants (1887)

Foods and food adulterants

Dairy products

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Last edited by bitnapper
February 3, 2024 | History
An edition of Foods and food adulterants (1887)

Foods and food adulterants

Dairy products

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
G.P.O.
Language
English
Pages
128

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Previews available in: English

Edition Availability
Cover of: Foods and food adulterants

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Book Details


Edition Notes

Published in
Washington, D.C
Series
Bulletin / United States, Department of Agriculture, Division of Chemistry -- no. 13, pt. 1, Bulletin (United States. Division of Chemistry) -- no. 13, pt. 1.

The Physical Object

Pagination
128, iv p.
Number of pages
128

ID Numbers

Open Library
OL33167037M
Internet Archive
foodsfoodadulter13unit
OCLC/WorldCat
27413750

Source records

Internet Archive item record

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History

Download catalog record: RDF / JSON
February 3, 2024 Edited by bitnapper merge authors
August 31, 2021 Created by MARC Bot import new book