An edition of The food value and uses of poultry (1916)

The food value and uses of poultry

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Last edited by MARC Bot
August 31, 2021 | History
An edition of The food value and uses of poultry (1916)

The food value and uses of poultry

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Publish Date
Language
English
Pages
29

Buy this book

Previews available in: English

Book Details


Edition Notes

Caption title.

"December 29, 1916."

"Professional paper."

Published in
Washington, D.C
Series
Bulletin / United States Department of Agriculture -- no. 467, Bulletin of the U.S. Department of Agriculture -- no. 467.

The Physical Object

Pagination
29 p.
Number of pages
29

ID Numbers

Open Library
OL33167061M
Internet Archive
foodvalueusesofp467atwa
OCLC/WorldCat
16564535

Source records

Internet Archive item record

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August 31, 2021 Created by MARC Bot import new book