An edition of Manufacture of cows'-milk Roquefort cheese (1921)

Manufacture of cows'-milk Roquefort cheese

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Cover of: Manufacture of cows'-milk Roquefort cheese by K. J. Matheson, K. J. Matheson
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Last edited by MARC Bot
September 3, 2021 | History
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An edition of Manufacture of cows'-milk Roquefort cheese (1921)

Manufacture of cows'-milk Roquefort cheese

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Publish Date
Publisher
U.S. Dept. of Agriculture
Language
English
Pages
28

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Previews available in: English

Subjects

Roquefort cheese, Cheese industry
Edition Availability
Cover of: Manufacture of cows'-milk Roquefort cheese
Manufacture of cows'-milk Roquefort cheese
1921, U.S. Dept. of Agriculture
in English

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Book Details

Edition Notes

Caption title.

"August 29, 1921."

Published in
Washington, D.C
Series
Bulletin / United States Department of Agriculture -- no. 970, Bulletin of the U.S. Department of Agriculture -- no. 970.

The Physical Object

Pagination
28 p.
Number of pages
28

ID Numbers

Open Library
OL33189248M
Internet Archive
manufactureofcow970math
OCLC/WorldCat
16654664

Source records

Internet Archive item record

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