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Previews available in: English
Subjects
Tomatoes, Ripening, Tomato industryShowing 1 featured edition. View all 1 editions?
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The process of ripening in the tomato, considered especially from the commercial standpoint
1920, U.S. Dept. of Agriculture
in English
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Edition Notes
Caption title.
"September 7, 1920."
Bibliography: p. 32-35.
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Feedback?September 6, 2021 | Created by MARC Bot | import new book |