An edition of United States standards for grades of processed fruits, vegetables, and certain other products (as of July 2, 1959) (1959)

United States standards for grades of processed fruits, vegetables, and certain other products (as of July 2, 1959)

Rev.

by

Cover of: United States standards for grades of processed fruits, vegetables, and certain other products (as of July 2, 1959) by United States. Agricultural Marketing Service. Fruit and Vegetable Division, United States. Agricultural Marketing Service. Fruit and Vegetable Division
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Last edited by MARC Bot
September 8, 2021 | History
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An edition of United States standards for grades of processed fruits, vegetables, and certain other products (as of July 2, 1959) (1959)

United States standards for grades of processed fruits, vegetables, and certain other products (as of July 2, 1959)

Rev.

by

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Publish Date
Publisher
U.S. Dept. of Agriculture, Agricultural Marketing Service
Language
English

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Previews available in: English

Subjects

Fruit, Standards, Vegetables

Places

United States

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Edition Availability
Cover of: United States standards for grades of processed fruits, vegetables, and certain other products (as of July 2, 1959)
United States standards for grades of processed fruits, vegetables, and certain other products (as of July 2, 1959)
1959, U.S. Dept. of Agriculture, Agricultural Marketing Service
in English - Rev.
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Book Details

Edition Notes

Caption title.

Published in
Washington, D.C
Series
AMS -- no. 141, AMS (Washington, D.C. : 1954) -- no. 141.

The Physical Object

Pagination
4 p.

ID Numbers

Open Library
OL33222772M
Internet Archive
unitedstatesstan14unit_4
OCLC/WorldCat
823161060

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