An edition of Vitamin and mineral content of certain foods as affected by home preparation (1948)

Vitamin and mineral content of certain foods as affected by home preparation
Cover of: Vitamin and mineral content of certain foods as affected by home preparation by [by Elizabeth M. Hewston ... et al.].
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Last edited by MARC Bot
September 8, 2021 | History
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An edition of Vitamin and mineral content of certain foods as affected by home preparation (1948)

Vitamin and mineral content of certain foods as affected by home preparation

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Publish Date
Publisher
U.S. Dept. of Agriculture
Language
English
Pages
76

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Previews available in: English

Subjects

Food, Mineral content, Vitamin content
Edition Availability
Cover of: Vitamin and mineral content of certain foods as affected by home preparation
Vitamin and mineral content of certain foods as affected by home preparation
1948, U.S. Dept. of Agriculture
in English

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Book Details

Edition Notes

Bibliography: p. 65-68.

Published in
Washington, D.C
Series
Miscellaneous publication / United States Department of Agriculture -- no. 628, Miscellaneous publication (United States. Dept. of Agriculture) -- no. 628.

The Physical Object

Pagination
iv, 76 p. :
Number of pages
76

ID Numbers

Open Library
OL22999182M
Internet Archive
vitaminmineralco628hews

Source records

Internet Archive item record

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September 8, 2021 Created by MARC Bot import existing book