An edition of Art of Hungarian Cooking (1993)

The Art of Hungarian Cooking (Hippocrene International Cookbook Classics)

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The Art of Hungarian Cooking (Hippocrene Inte ...
Paula Pogany Bennett, Velma R. ...
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September 15, 2021 | History
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An edition of Art of Hungarian Cooking (1993)

The Art of Hungarian Cooking (Hippocrene International Cookbook Classics)

by , , and

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
Hippocrene Books
Language
English
Pages
222

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Subjects
Cooking, hungarian

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Edition Availability
Cover of: The Art of Hungarian Cooking (Hippocrene International Cookbook Classics)
The Art of Hungarian Cooking (Hippocrene International Cookbook Classics)
October 1993, Hippocrene Books
Paperback in English
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Book Details

First Sentence

"Hungarian food enjoys a popularity all its own."

The Physical Object

Format
Paperback
Number of pages
222
Dimensions
8.8 x 5.5 x 0.8 inches
Weight
11.2 ounces

ID Numbers

Open Library
OL8095629M
ISBN 10
0781802024
ISBN 13
9780781802024
OCLC/WorldCat
30576978
Library Thing
143532
Goodreads
2708470

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September 15, 2021 Created by ImportBot import existing book