An edition of Current Topics in Flavours and Fragrances (2012)

Current Topics in Flavours and Fragrances

Towards a New Millennium of Discovery

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Current Topics in Flavours and Fragrances
K. A. Swift, K. A. Swift
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Last edited by ImportBot
October 2, 2021 | History
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An edition of Current Topics in Flavours and Fragrances (2012)

Current Topics in Flavours and Fragrances

Towards a New Millennium of Discovery

by

  • 1 Want to read

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Publish Date
Publisher
Springer
Language
English
Pages
235

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Subjects

Flavoring essences, Odors
Edition Availability
Cover of: Current Topics in Flavours and Fragrances
Current Topics in Flavours and Fragrances: Towards a New Millennium of Discovery
2012, Springer London, Limited
in English
Cover of: Current Topics in Flavours and Fragrances
Current Topics in Flavours and Fragrances: Towards a New Millennium of Discovery
2012, Springer
in English

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Book Details

Classifications

Library of Congress
TP248.65.F66TP155-15

The Physical Object

Number of pages
235
Weight
0.409

Edition Identifiers

Open Library
OL34375869M
ISBN 13
9789401057752

Work Identifiers

Work ID
OL25618047W

Source records

Better World Books record

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