An edition of Phytochemicals in Food and Health (2021)

Phytochemicals in Food and Health

by Deepak Kumar Verma and Mamta Thakur

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October 7, 2021 | History

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An edition of Phytochemicals in Food and Health (2021)

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Publish Date

2021

Publisher

Taylor & Francis Group

Language

English

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Edition	Availability
1 Phytochemicals in Food and Health: Perspectives for Research and Technological Development 2021, Apple Academic Press, Incorporated in English 1774638142 9781774638149	zzzz Not in Library Libraries near you: WorldCat
2 Phytochemicals in Food and Health 2021, Taylor & Francis Group in English 1771889365 9781771889360	aaaa Not in Library Libraries near you: WorldCat
3 Phytochemicals in Food and Health: Perspectives for Research and Technological Development 2021, Apple Academic Press, Incorporated in English 1003082122 9781003082125	zzzz Not in Library Libraries near you: WorldCat
4 Phytochemicals in Food and Health: Perspectives for Research and Technological Development 2021, Apple Academic Press, Incorporated in English 100016456X 9781000164565	zzzz Not in Library Libraries near you: WorldCat
5 Phytochemicals in Food and Health: Perspectives for Research and Technological Development 2021, Apple Academic Press, Incorporated in English 1000164519 9781000164510	zzzz Not in Library Libraries near you: WorldCat
6 Phytochemicals in Food and Health: Perspectives for Research and Technological Development 2021, Apple Academic Press, Incorporated in English 1000164462 9781000164466	zzzz Not in Library Libraries near you: WorldCat