An edition of Practical sanitary and economic cooking adapted to persons of moderate and small means
(1890)
Practical sanitary and economic cooking adapted to persons of moderate and small means
by Mary Hinman Abel
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Last edited by Ted Lienhart
May 17, 2015 | History
States clearly food values and proper methods of preparation; gives recipes, bills of fare and prices.
– – A.L.A. Catalog 1904
Publish Date
1890
Publisher
N. Y., Printed by E. R. Andrews
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Previews available in: English
Subjects
American Cookery, Home economicsShowing 4 featured editions. View all 4 editions?
| Edition | Availability |
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1
Practical sanitary and economic cooking adapted to persons of moderate and small means
1988, American Public Health Association
Microform
in English
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2
Practical sanitary and economic cooking adapted to persons of moderate and small means
1890, N. Y., Printed by E. R. Andrews
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3
Practical sanitary and economic cooking adapted to persons of moderate and small means
1890, American public health association
in English
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4
Practical sanitary and economic cooking adapted to persons of moderate and small means
1890, The American public health association
in English
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| May 17, 2015 | Edited by Ted Lienhart | Added Preview |
| November 20, 2011 | Edited by ImportBot | import new book |
| April 28, 2010 | Edited by Open Library Bot | Linked existing covers to the work. |
| February 5, 2010 | Edited by WorkBot | add more information to works |
| December 10, 2009 | Created by WorkBot | add works page |