An edition of Classic Italian cooking for the vegetarian gourmet (1993)

Classic Italian Cooking for the Vegetarian Gourmet

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Cover of: Classic Italian Cooking for the Vegetarian Gourmet by Beverly Cox, Dale Whitesell
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October 20, 2021 | History
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An edition of Classic Italian cooking for the vegetarian gourmet (1993)

Classic Italian Cooking for the Vegetarian Gourmet

by and

  • 0 Ratings
  • 1 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
Crescent / Gramercy
Language
English
Pages
218

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Previews available in: English

Subjects
Italian Cooking, Vegetarian cooking

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Edition Availability
Cover of: Classic Italian Cooking for the Vegetarian Gourmet
Classic Italian Cooking for the Vegetarian Gourmet
November 9, 1993, Crescent / Gramercy
Hardcover in English
Libraries near you: WorldCat

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Book Details

Classifications

Library of Congress
TX837 .C72 1984

The Physical Object

Format
Hardcover
Number of pages
218
Dimensions
9.2 x 6.2 x 0.8 inches
Weight
15.4 ounces

ID Numbers

Open Library
OL7676350M
Internet Archive
classicitalianco0000coxb_p5t0
ISBN 10
0517100428
ISBN 13
9780517100424
OCLC/WorldCat
29601496
Library Thing
487183
Goodreads
6439543

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October 20, 2021 Created by ImportBot import existing book