An edition of Paul Kirk's Championship Barbecue (2004)

Paul Kirk's Championship Barbecue

Barbecue Your Way to Greatness with 575 Lip-Smackin' Recipes from the Baron of Barbecue

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Last edited by ImportBot
August 1, 2020 | History
An edition of Paul Kirk's Championship Barbecue (2004)

Paul Kirk's Championship Barbecue

Barbecue Your Way to Greatness with 575 Lip-Smackin' Recipes from the Baron of Barbecue

  • 1 Want to read

This edition doesn't have a description yet. Can you add one?

Publish Date
Language
English
Pages
464

Buy this book

Previews available in: English

Edition Availability
Cover of: Paul Kirk's Championship Barbecue
Paul Kirk's Championship Barbecue: Barbecue Your Way to Greatness with 575 Lip-Smackin' Recipes from the Baron of Barbecue
April 25, 2004, Harvard Common Press
Hardcover in English
Cover of: Paul Kirk's Championship Barbecue

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Book Details


First Sentence

"First of all, learn how to prepare and control your fire (see page 18, Setting Up Your Pit)."

Classifications

Library of Congress
TX840.B3 K454237 2004, TX840.B3K454237 2004

The Physical Object

Format
Hardcover
Number of pages
464
Dimensions
8.8 x 7.9 x 1.6 inches
Weight
2.8 pounds

ID Numbers

Open Library
OL8604894M
Internet Archive
paulkirkschampio0000kirk
ISBN 10
1558322418
ISBN 13
9781558322417
LCCN
2003024311
OCLC/WorldCat
53823932
Library Thing
396006
Goodreads
608646

Excerpts

First of all, learn how to prepare and control your fire (see page 18, Setting Up Your Pit).
added anonymously.

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History

Download catalog record: RDF / JSON
August 1, 2020 Edited by ImportBot import existing book
February 28, 2020 Edited by MARC Bot remove fake subjects
July 14, 2017 Edited by Mek adding subject: Internet Archive Wishlist
April 28, 2010 Edited by Open Library Bot Linked existing covers to the work.
December 10, 2009 Created by WorkBot add works page