An edition of A survey of current training methods for non-management personnel employed in the food service industry (1971)

A survey of current training methods for non-management personnel employed in the food service industry

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A survey of current training methods for non- ...
Peter Rainsford, Peter Rainsfo ...
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Last edited by WorkBot
February 5, 2010 | History
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An edition of A survey of current training methods for non-management personnel employed in the food service industry (1971)

A survey of current training methods for non-management personnel employed in the food service industry

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Publish Date
Language
English
Pages
106

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Edition Availability
Cover of: A survey of current training methods for non-management personnel employed in the food service industry
A survey of current training methods for non-management personnel employed in the food service industry
1971
Microform in English

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Book Details

Edition Notes

Microfilm. Ann Arbor, Mich. : University Microfilms International, 1971. 1 microfilm reel ; 35 mm.
Thesis (doctoral)--Cornell University, 1971.

Classifications

Library of Congress
Microfilm 40899 (H)

The Physical Object

Format
Microform
Pagination
xiv, 106 leaves.
Number of pages
106

ID Numbers

Open Library
OL1827361M
LCCN
89894444

Source records

Library of Congress MARC record

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February 5, 2010 Edited by WorkBot add more information to works
December 10, 2009 Created by WorkBot add works page