An edition of Italian cooking at the Academy
(1992)
Italian cooking at the Academy
by Hallie Harron, Hallie Donnelly, and Janet Kessel Fletcher
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| Edition | Availability |
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1
Italian Cooking: At the Academy
September 1992, Cole Pub Co
Paperback
in English
- 3rd edition
1564260364 9781564260369
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2
Italian cooking at the Academy
1992, California Culinary Academy
in English
1564260364 9781564260369
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Book Details
Published in
Santa Rosa, CA
Edition Notes
Rev. ed. of: Italian cooking, 1987.
Includes index.
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| November 15, 2020 | Edited by MARC Bot | import existing book |
| February 14, 2020 | Edited by MARC Bot | remove fake subjects |
| July 31, 2019 | Edited by MARC Bot | associate edition with work OL2688395W |
| July 22, 2017 | Edited by Mek | adding subject: In library |
| December 10, 2009 | Created by WorkBot | add works page |