An edition of Einmachen (1994)

Einmachen

köstliches aus frischen Früchten ; duftende Marmeladen, feine Konfitüren und Gelees, Kompotte und pikante Chutneys ; jedes Rezept in Farbe

1. Auflage
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Last edited by bitnapper
June 29, 2023 | History
An edition of Einmachen (1994)

Einmachen

köstliches aus frischen Früchten ; duftende Marmeladen, feine Konfitüren und Gelees, Kompotte und pikante Chutneys ; jedes Rezept in Farbe

1. Auflage
  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
Gräfe und Unzer
Language
German
Pages
64

Buy this book

Previews available in: German

Book Details


Edition Notes

Published in
München
Series
GU Küchen-Ratgeber

Contributors

Editor
Constanze Hub
Photographer
Odette Teubner
Photographer
Dorothee Gödert

The Physical Object

Pagination
64 S.
Number of pages
64

ID Numbers

Open Library
OL36636645M
Internet Archive
einmachenkostlic0000unse
ISBN 10
3774219966
ISBN 13
9783774219960
OCLC/WorldCat
75420953
Deutsche National Bibliothek
940831015

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History

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June 29, 2023 Edited by bitnapper Edited without comment.
June 29, 2023 Edited by bitnapper Edited without comment.
June 24, 2023 Edited by bitnapper Edited without comment.
January 6, 2022 Created by ImportBot import new book