An edition of Texture in Food Vol. 2 (2004)

Texture in Food Vol. 2

Solid Foods

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Cover of: Texture in Food Vol. 2 by David Kilcast, David Kilcast
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Last edited by ImportBot
March 21, 2023 | History
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An edition of Texture in Food Vol. 2 (2004)

Texture in Food Vol. 2

Solid Foods

by

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Publish Date
Publisher
Elsevier Science & Technology, Woodhead Publishing
Language
English
Pages
560

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Subjects

Food texture
Edition Availability
Cover of: Texture in Food Vol. 2
Texture in Food Vol. 2: Solid Foods
2004, Elsevier Science & Technology, Woodhead Publishing
in English

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Book Details

The Physical Object

Pagination
560
Number of pages
560

Edition Identifiers

Open Library
OL36698243M
ISBN 13
9781855737242

Work Identifiers

Work ID
OL27064835W

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Better World Books record
amazon.com record

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Download catalog record: RDF / JSON
March 21, 2023 Edited by ImportBot import existing book
January 27, 2022 Created by ImportBot import new book