An edition of A wok for all seasons (1988)

A wok for all seasons

1st ed.

by

  • 1 Have read
Cover of: A wok for all seasons by Martin Yan, Martin Yan
Preview
Borrow Listen

My Reading Lists:

Create a new list

Check-In

×Close
Add an optional check-in date. Check-in dates are used to track yearly reading goals.
Today
Notes
  • 1 Have read
Notes

Check nearby libraries

Buy this book

Last edited by MARC Bot
February 13, 2020 | History
Edit
An edition of A wok for all seasons (1988)

A wok for all seasons

1st ed.

by

  • 1 Have read

This edition doesn't have a description yet. Can you add one?

Publish Date
Publisher
Doubleday
Language
English
Pages
191

Check nearby libraries

Buy this book

Previews available in: English

Subjects

Chinese Cookery, Cookery, Chinese, Chinese Cooking
Edition Availability
Cover of: A wok for all seasons
A wok for all seasons
1988, Doubleday
in English - 1st ed.
Libraries near you: WorldCat

Add another edition?

Book Details

Edition Notes

Includes index.

Published in
New York

Classifications

Dewey Decimal Class
641.5951
Library of Congress
TX724.5.C5 Y284 1988

The Physical Object

Pagination
191 p. :
Number of pages
191

ID Numbers

Open Library
OL2043505M
Internet Archive
wokforallseasons00yanm
ISBN 10
0385243863
LCCN
88020351
Library Thing
43130
Amazon ID (ASIN)
Goodreads
1112032

Source records

Scriblio MARC record
Library of Congress MARC record
Internet Archive item record
Library of Congress MARC record
amazon.com record
Promise Item

Community Reviews (0)

Feedback?
No community reviews have been submitted for this work.

Lists

See All

History

Download catalog record: RDF / JSON
February 13, 2020 Edited by MARC Bot remove fake subjects
October 25, 2012 Edited by ImportBot Added subject 'In library'
April 6, 2012 Edited by ImportBot import new book
October 26, 2011 Edited by ImportBot import new book
December 10, 2009 Created by WorkBot add works page