Hong Kong chefs are always dreaming up new recipes to make their mark in the world of dim sum.
An edition of Martin Yan's Feast
(1998)
Martin Yan's Feast
The Best of Yan Can Cook (Yan, Martin)
by Martin Yan
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Chinese CookingShowing 2 featured editions. View all 2 editions?
| Edition | Availability |
|---|---|
1
Martin Yan's Feast: The Best of Yan Can Cook (Yan, Martin)
March 2003, Bay Books (CA)
Paperback
in English
157959526X 9781579595265
|
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Libraries near you:
WorldCat
|
2
Martin Yan's Feast : The Best of Yan Can Cook
December 11, 1998, Kqed Books
Hardcover
in English
0912333316 9780912333311
|
zzzz
Libraries near you:
WorldCat
|
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"Hong Kong chefs are always dreaming up new recipes to make their mark in the world of dim sum."
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| February 28, 2020 | Edited by MARC Bot | remove fake subjects |
| July 15, 2019 | Edited by MARC Bot | import existing book |
| July 14, 2017 | Edited by Mek | adding subject: Internet Archive Wishlist |
| April 28, 2010 | Edited by Open Library Bot | Linked existing covers to the work. |
| December 10, 2009 | Created by WorkBot | add works page |