An edition of Red Wine Enology (2021)

Red Wine Enology

Tannin and Redox Management in Red Wines

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Cover of: Red Wine Enology by Volker Schneider, Mark Tracey
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February 2, 2022 | History
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An edition of Red Wine Enology (2021)

Red Wine Enology

Tannin and Redox Management in Red Wines

by and

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
Wine Appreciation Guild
Pages
310

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Edition Availability
Cover of: Red Wine Enology
Red Wine Enology: Tannin and Redox Management in Red Wines
Nov 29, 2021, Wine Appreciation Guild
hardcover
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Libraries near you: WorldCat

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Book Details

Edition Notes

Source title: Red Wine Enology: Tannin and Redox Management in Red Wines (Advanced Winemaking Strategies for Fine Wines)

The Physical Object

Format
hardcover
Number of pages
310

ID Numbers

Open Library
OL37025098M
ISBN 10
1935879154
ISBN 13
9781935879152

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amazon.com record
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February 2, 2022 Created by ImportBot import new book