An edition of Betty Crocker's Italian Cooking (2000)

Betty Crocker's Italian Cooking

Revised edition
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Last edited by ImportBot
February 25, 2022 | History
An edition of Betty Crocker's Italian Cooking (2000)

Betty Crocker's Italian Cooking

Revised edition

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Publish Date
Publisher
Betty Crocker
Language
English
Pages
336

Buy this book

Edition Availability
Cover of: Betty Crocker's Italian Cooking
Betty Crocker's Italian Cooking
July 3, 2000, Betty Crocker
Hardcover in English - Revised edition

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Book Details


First Sentence

"1. If using Italian bread, cut each slice in half."

The Physical Object

Format
Hardcover
Number of pages
336
Dimensions
10.1 x 7.9 x 1.2 inches
Weight
2.6 pounds

Edition Identifiers

Open Library
OL8050978M
ISBN 10
0764560786
ISBN 13
9780764560781
OCLC/WorldCat
45230606
Library Thing
1266848
Amazon ID (ASIN)
Goodreads
229532

Work Identifiers

Work ID
OL27313890W

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History

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February 25, 2022 Created by ImportBot import existing book