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Previews available in: English
Subjects
Cookery (Seafood), Fishes, Shellfish, Cooking (Seafood), Seafood, Cooking (seafood), Fishes, atlantic coastPlaces
North Atlantic OceanShowing 2 featured editions. View all 11 editions?
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Book Details
Edition Notes
Originally published: London : Macmillan, 1979.
Bibliography: p477-493. - Includes index.
Classifications
The Physical Object
ID Numbers
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Feedback?July 17, 2022 | Edited by ImportBot | import existing book |
February 28, 2022 | Edited by ImportBot | import existing book |
May 6, 2021 | Edited by AgentSapphire | Added new cover |
April 30, 2021 | Edited by AgentSapphire | Merge works |
October 25, 2009 | Created by WorkBot | add works page |