An edition of Trends in Food Technology:
(2003)
Trends in Food Technology:
The Food Industry / Designing and Making Food / Food Processing / Food and Consumers / Food Ingredients / Safe Food (Trends in Food Technology)
by Hazel King
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Last edited by AMillarBot
February 19, 2011 | History
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Trends in Food Technology:: The Food Industry / Designing and Making Food / Food Processing / Food and Consumers / Food Ingredients / Safe Food (Trends in Food Technology)
February 26, 2003, Heinemann Educational Books - Library Division
Paperback
0431140537 9780431140537
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| February 19, 2011 | Edited by AMillarBot | remove edition notes from title (Pack of 6) |
| February 6, 2010 | Edited by WorkBot | add more information to works |
| December 10, 2009 | Created by WorkBot | add works page |