An edition of The Real Food Handbook (1999)

The Real Food Handbook

Buying, Storing and Using Ingredients from Around the World

by

Cover of: The Real Food Handbook by Roz Denny, Roz Denny
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Last edited by ImportBot
August 18, 2020 | History
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An edition of The Real Food Handbook (1999)

The Real Food Handbook

Buying, Storing and Using Ingredients from Around the World

by

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Publish Date
Publisher
Prion
Language
English
Pages
344

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Previews available in: English

Subjects

Cooking
Edition Availability
Cover of: The Real Food Handbook
The Real Food Handbook: Buying, Storing and Using Ingredients from Around the World
August 1, 1999, Prion
Paperback in English

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Book Details

The Physical Object

Format
Paperback
Number of pages
344
Dimensions
9.1 x 6.1 x 1.1 inches
Weight
1.1 pounds

ID Numbers

Open Library
OL11965832M
Internet Archive
realfoodhandbook0000rozd
ISBN 10
1853753157
ISBN 13
9781853753152
OCLC/WorldCat
40683857
Library Thing
2668506
Goodreads
2085214

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History

Download catalog record: RDF / JSON
August 18, 2020 Edited by ImportBot import existing book
April 28, 2010 Edited by Open Library Bot Linked existing covers to the work.
February 6, 2010 Edited by WorkBot add more information to works
December 10, 2009 Created by WorkBot add works page