Food for everyone: the Mittleider method

reporting dramatic food-production demonstrations in the United States and South Pacific, embodying practical gardening instructions for laymen in any climate

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Food for everyone: the Mittleider method
Jacob R. Mittleider, Jacob R. ...
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Last edited by m e
August 13, 2014 | History

Food for everyone: the Mittleider method

reporting dramatic food-production demonstrations in the United States and South Pacific, embodying practical gardening instructions for laymen in any climate

  • 1 Want to read

This edition doesn't have a description yet. Can you add one?

Publish Date
Publisher
College Press
Language
English
Pages
608

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Book Details


Edition Notes

Bibliography: p. 602-604.

Published in
College Place, Wash

Classifications

Dewey Decimal Class
633
Library of Congress
SB91 .M58

The Physical Object

Format
HARDCOVER
Pagination
608 p.
Number of pages
608
Weight
3 pounds

ID Numbers

Open Library
OL5444349M
LCCN
73100654

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History

Download catalog record: RDF / JSON
August 13, 2014 Edited by m e Edited without comment.
February 6, 2010 Edited by WorkBot add more information to works
December 10, 2009 Created by WorkBot add works page