An edition of The gourmet uncook book
(1996)
The gourmet uncook book
the elegance of raw foods
by Elizabeth Baker
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Last edited by Open Library Bot
December 3, 2010 | History
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Subjects
Cookery, Diet, Vegetarian, Vegetarian Diet, Vegetarian cookery| Edition | Availability |
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1
The gourmet uncook book: the elegance of raw foods
1996, ProMotion Pub.
in English
1887314180 9781887314183
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Book Details
Edition Notes
Includes index.
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The Physical Object
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| December 3, 2010 | Edited by Open Library Bot | Added subjects from MARC records. |
| February 6, 2010 | Edited by WorkBot | add more information to works |
| December 10, 2009 | Created by WorkBot | add works page |