An edition of Modernist Cooking Made Easy : Sous Vide (2014)

Modernist Cooking Made Easy : Sous Vide

The Authoritative Guide to Low Temperature Precision Cooking

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Modernist Cooking Made Easy : Sous Vide
Jason Logsdon
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Last edited by ImportBot
March 6, 2022 | History
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An edition of Modernist Cooking Made Easy : Sous Vide (2014)

Modernist Cooking Made Easy : Sous Vide

The Authoritative Guide to Low Temperature Precision Cooking

by

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
Logsdon Jason, Primolicious LLC
Pages
284

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Cover of: Modernist Cooking Made Easy : Sous Vide
Modernist Cooking Made Easy : Sous Vide: The Authoritative Guide to Low Temperature Precision Cooking
Nov 08, 2014, Logsdon Jason, Primolicious LLC
paperback
  • Not in Library
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Edition Notes

Source title: Modernist Cooking Made Easy: Sous Vide: The Authoritative Guide to Low Temperature Precision Cooking

The Physical Object

Format
paperback
Number of pages
284

ID Numbers

Open Library
OL37741079M
ISBN 10
0991050177
ISBN 13
9780991050178

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March 6, 2022 Created by ImportBot import new book