An edition of Sugar (1863)

Sugar

its composition, properties, preparation, and adulteration : also, some observations on the present method of levying the duties on sugar

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Sugar
Charles Alexander Cameron
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Last edited by WorkBot
February 6, 2010 | History
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An edition of Sugar (1863)

Sugar

its composition, properties, preparation, and adulteration : also, some observations on the present method of levying the duties on sugar

by

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
W. Robertson
Language
English
Pages
30

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Subjects
Sugar trade, Tariff on sugar
Places
Great Britain
Edition Availability
Cover of: Sugar
Sugar: its composition, properties, preparation, and adulteration : also, some observations on the present method of levying the duties on sugar
1863, W. Robertson
in English
  • Not in Library

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Book Details

Edition Notes

Published in
Dublin

Classifications

Library of Congress
YA 10723

The Physical Object

Pagination
30 p. :
Number of pages
30

ID Numbers

Open Library
OL717404M
LCCN
97103346

Source records

Library of Congress MARC record

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February 6, 2010 Edited by WorkBot add more information to works
December 10, 2009 Created by WorkBot add works page