An edition of Skim the Fat (1995)

Skim the Fat

A Practical and Up-To-Date Food Guide

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Last edited by Open Library Bot
April 28, 2010 | History
An edition of Skim the Fat (1995)

Skim the Fat

A Practical and Up-To-Date Food Guide

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Language
English
Pages
224

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Edition Availability
Cover of: Skim the Fat
Skim the Fat: A Practical and Up-To-Date Food Guide
June 1995, Chronimed Publishing
Paperback in English

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Book Details


First Sentence

"Why bother to figure out fats?"

The Physical Object

Format
Paperback
Number of pages
224
Dimensions
8.5 x 5.5 x 0.6 inches
Weight
8.8 ounces

ID Numbers

Open Library
OL8665524M
ISBN 10
1565610628
ISBN 13
9781565610620
OCLC/WorldCat
32429857
Library Thing
3417722
Goodreads
3008912

Excerpts

Why bother to figure out fats?
added anonymously.

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History

Download catalog record: RDF / JSON
April 28, 2010 Edited by Open Library Bot Linked existing covers to the work.
February 6, 2010 Edited by WorkBot add more information to works
December 10, 2009 Created by WorkBot add works page