An edition of Fish cookery (1948)

Fish cookery

My Reading Lists:

Create a new list

Check-In

×Close
Add an optional check-in date. Check-in dates are used to track yearly reading goals.
Today



Download Options

Buy this book

Last edited by ImportBot
May 28, 2022 | History
An edition of Fish cookery (1948)

Fish cookery

Recipe booklet promoting the value of fish in our diets: "Fish is one of the best body-building foods (protein) ... oily fish ... provide valuable amounts of vitamins A and D ... Fish is easily digested."

Publish Date
Publisher
H.M.S.O.
Language
English
Pages
31

Buy this book

Previews available in: English

Book Details


Edition Notes

Published March 1948.

Published in
London

The Physical Object

Pagination
31 pages
Number of pages
31

ID Numbers

Open Library
OL38212314M
Internet Archive
b32182405

Source records

Internet Archive item record

Community Reviews (0)

No community reviews have been submitted for this work.

Lists

This work does not appear on any lists.

History

Download catalog record: RDF / JSON
May 28, 2022 Created by ImportBot import new book