An edition of Les secrets du rôtissage (2009)

Les secrets du rôtissage

viandes, poissons, légumes, sauces et plus encore

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Cover of: Les secrets du rôtissage by Sonia Stevenson
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Last edited by ImportBot
May 31, 2022 | History
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An edition of Les secrets du rôtissage (2009)

Les secrets du rôtissage

viandes, poissons, légumes, sauces et plus encore

by

  • 0 Ratings
  • 1 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
Modus Vivendi
Language
French
Pages
144

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Previews available in: French

Subjects
Roasting (Cooking), Plats complets, Rôtissage, Cuisine (gastronomie), Manuel

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Edition Availability
Cover of: Les secrets du rôtissage
Les secrets du rôtissage: viandes, poissons, légumes, sauces et plus encore
2009, Modus Vivendi
in French
Libraries near you: WorldCat

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Book Details

Edition Notes

Traduction de : Roasts.

Comprend un index.

Published in
Montréal

Classifications

Dewey Decimal Class
641.7/1

The Physical Object

Pagination
144 pages
Number of pages
144

ID Numbers

Open Library
OL38219555M
Internet Archive
lessecretsduroti0000stev
ISBN 10
2895235686
ISBN 13
9782895235682
OCLC/WorldCat
316664009

Source records

Internet Archive item record
Promise Item

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May 31, 2022 Created by ImportBot import new book